Meticulously hand crafted on the Chesapeake Bay, Chesapeake Crab Pie™ originates from a 150 year old family recipe and is the perfect combination of quality crab meat, unique blend of cheeses and over 20 herbs and seasonings all baked in a flaky, pastry crust.


The Van Cleve Seafood Company Debuts at Whole Foods Market Mid-Atlantic Stores

June 25, 2015

The Van Cleve Seafood Company today announced the launch of their line into the Whole Foods Market Mid-Atlantic Region (Maryland, Kentucky, Ohio, Pennsylvania, Virginia, Washington DC, Marlton and Princeton, New Jersey). "We are excited to offer Whole Foods Market customers our famous blue crab pie - named 'Virginia's Finest Item' every year since 2006," says Shelly Van Cleve, Co-Founder, Van Cleve Seafood Company. Read More... Continue Reading →

Egg Shortages are Real — Get the Facts and Learn About Egg Substitutes

June 24, 2015

The Van Cleve Seafood Co. was excited to launch its gourmet seafood products in 44 Whole Foods stores on the East Coast by Memorial Day. That is, until Egg-gate 2015 struck. The family-owned food business found its plans delayed by egg shortages. Luckily they got their hands on a new egg supplier and moved ahead with their plans. Read More... Continue Reading →